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Chocolate & Red Velvet Cupcake Variety (4 Chocolate, 4 Red Velvet)

$49.99
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Can’t decide? No worries, we have you covered! Enjoy 4 Chocolate on Chocolate and 4 Red Velvet cupcakes with this one variety pack.

 

Chocolate on Chocolate Cupcake Ingredients: Sugar, Chocolate [unsweetened chocolate (processed with alkali), sugar, cocoa butter, milk fat, soy lecithin, vanilla], Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Water, Buttermilk, Eggs, Palm Oil, Cream Cheese [milk, cream, salt, cheese cultures], Cocoa [processed with alkali], Butter, Soybean Oil, Fondant [sugar, glucose syrup, water], Evaporated Milk [milk, vitamin D3], Sour Cream [cultured cream, nonfat milk, enzymes], Sweetened Condensed Milk [milk, sugar], Milk, Cream, Glucose, Maltitol, Whey [milk], Baking Soda, Salt, Coffee, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Natural Madagascar Vanilla, Gum Blend [cellulose gum, guar gum, xanthan gum], Modified Corn Starch.
Contains: Egg, Milk, Soy, Wheat.

MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS

Red Velvet Cupcake Ingredients: Sugar, Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Butter, White Confection [sugar, palm kernel & palm oil, whey, nonfat milk, soya lecithin, vanilla], Fondant [sugar, glucose syrup, water], Buttermilk, Soybean Oil, Water, Eggs, Cream Cheese [milk, cream, salt, cheese cultures], Nonpareils [sugar, unsweetened chocolate, cocoa butter, corn starch, soy lecithin, vanillin, confectioner's glaze, carnuba wax], Chocolate [sugar, unsweetened chocolate (processed with alkali), cocoa butter, milk fat, soy lecithin, vanilla], Palm Oil, Cream, Buttermilk Solids [whey solids, buttermilk powder], Evaporated Milk [milk, vitamin D3], Vinegar, Corn Starch, Cocoa [processed with alkali], Salt, Natural Madagascar Vanilla, Baking Soda, Baking Powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], Coffee, Carmine.
Contains: Egg, Milk, Soy, Wheat.

MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS

Defrosting/Handling Tips

While Cupcakes Are Still Frozen Remove From the Foil Pan.
Defrost Under Refrigeration For Up To 4 Hours Or At Room Temperature For 1 Hour

Shelf Life

Frozen: 18 Months
Refrigerated: 5 Days (Covered)
Ambient: 3 Days (Covered)