Sweet Street Desserts
Key Lime Pie with Graham Cracker Crust
Key Lime Pie with Graham Cracker Crust
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1 unit
Authentic Florida Key Lime...tartly refreshing in a granola'd crust.
Ingredients: Cream, Eggs, Sugar, Sweetened Condensed Milk [milk, sugar], Water, Lime Juice [filtered water, lime concentrate, lime oil], Graham Crumbs [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor], Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Butter [cream, lactic acid], Oats, Brown Sugar, Almonds, Corn Starch, Coconut, Soybean Oil, Gelatin (beef), Salt, Modified Potato Starch.
Contains: Egg, Milk, Soy, Tree nuts, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS
Defrosting/Handling Tips
Always remove shrink wrap prior to defrosting.
Whole pie: Under refrigeration 4 - 5 hours or overnight.
Defrosting whole Key Lime Pies at room temperature is not recommended because of the delicate whipped cream.
Plated Slices: Under refrigeration: 1 hour Room Temperature: 30 minutes
Shelf Life
Holds best when kept covered in cooler; away from the door and from foods with strong odors.
Frozen: 18 months
Under Refrigeration: 2 days (must be covered)
Room Temp: Not Recommended
