White Chocolate with Raspberry Cheesecake

1 unit

A silken smooth white chocolate cheese all aswirl with vibrant red raspberry. Hand-fired and glazed in simple elegance.

Ingredients:Cream Cheese [pasteurized milk & cream, salt, cheese cultures], Eggs, White Confection [sugar, palm kernel oil, nonfat dry milk, milk, soy lecithin, salt], Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Sugar, Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Sour Cream [grade A cultured cream], Graham Crumbs [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor], Raspberry Jam [sugar, raspberry puree, raspberry juice concentrate, lemon juice concentrate, pectin], Cream, Raspberries, Oats, Water, Brown Sugar, Neutral Glaze [glucose, water, fructose, invert sugar, sugar, pectin, citric acid, xanthan gum, tetra-sodium pyrophosphate], Modified Tapioca Starch, Glucose, Lemon Juice Concentrate, Raspberry Juice Concentrate, Salt, Natural Madagascar Vanilla, White Chocolate [sugar, cocoa butter, whole milk powder, whey powder, lactose, soy lecithin, vanilla flavor], Pectin.
Contains: Egg, Milk, Soy, Wheat.
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS/NUTS

Product Specifications

SKU: 1271
Units Per Case: 2
Portions Per Unit: 14
Portions Per Case: 28
Unit Weight: NET WT 5 LB 7 OZ (2.47 Kg)
Gross Weight: 12.35 lbs
Case Cube: 0.50 cu. ft.
UPC: 749017012711
SCC/GTIN: 10749017012718
Case Dimensions (L x W x H): 11.625 x 11.5 x 6.375
Pallet Tie x High: 12 x 10
Inner Tray Box Dimensions: 10.37 x 10.25 x 2.5
Approx. Piece Size: 4.87" x 2.15" x 2.16"
Kosher Status: KD
Gluten Free: No
NO ARTIFICIAL TRANS FAT. Any trans-fat in this product is naturally occurring in the pure dairy products we use, such as milk, butter and cream cheese.
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Defrosting/Handling Tips

Whole pie: Defrost in the refrigerator 6-8 hours or overnight.
Plated Slices: Under refrigeration: 4 hours; Room Temperature: Not recommended

May be refrozen.

Shelf Life

Holds best when kept covered in cooler, away from the door and from foods with strong odors.

Frozen: 18 months
Under Refrigeration: 7 days (must be covered)
Room Temperature: Not Recommended