White Chocolate with Raspberry Cheesecake (1 Count)

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A silken smooth white chocolate cheese all a-swirl with vibrant red raspberry. Handfired and glazed in simple elegance.

Ingredients: Cream Cheese [pasteurized milk & cream, salt, cheese cultures], White Confection [sugar, palm kernel & palm oils, whey, nonfat milk, titanium dioxide, sunflower lecithin, natural flavor, vanilla], Egg, Margarine [soybean oil, palm oil, water, salt, mono & diglycerides, nonfat dry milk, sunflower lecithin, natural flavor, vitamin A palmitate, beta carotene], Sugar, Enriched Wheat Flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], Sour Cream [cultured cream, nonfat milk, enzymes], Graham Crumbs [enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), graham flour, sugar, palm oil, brown sugar, honey, salt, baking soda, natural flavor], Raspberry Jam [sugar, raspberry puree, raspberry juice concentrate, lemon juice concentrate, pectin], Cream, Raspberries, Oats, Water, Brown Sugar, Neutral Glaze [glucose, water, fructose, invert sugar, sugar, pectin, citric acid, xanthan gum, tetra-sodium pyrophosphate], Glucose, Modified Tapioca Starch, Modified Corn Starch, Lemon Juice Concentrate, Raspberry Juice Concentrate, Salt, Natural Madagascar Vanilla, Pectin.
Contains: Egg, Milk, Soy, Wheat.

Defrosting/Handling Tips
Whole pie: Under Refrigeration: 6-8 hours or overnightPlated Slices:Under
Refrigeration: 4 hoursRoom Temperature: 2 hours

Shelf Life
Holds best when kept covered in cooler | away from the door and from foods with strong odors.

Frozen: 18 months

Under Refrigeration: 1 week (must be covered)

Room Temperature: 2 hours

NO ARTIFICIAL TRANS FAT. Any trans fat in this product is naturally occurring in the pure dairy products we use, such as milk, butter and cream cheese.

2 Reviews Hide Reviews Show Reviews

  • Posted by Lori S. on Dec 4th 2015

    This is the best cheesecake ever!! My neighbor gave me half of her cake and we can't stop talking about it. Perfect dessert to share with company you want to impress.

  • Posted by Kim B. on Feb 12th 2015

    This cheesecake was amazing! It is a delicious cheesecake variation that will please everyone, tasting like an amazing homemade dessert. The richness is perfect with the raspberry, which is there just enough to enhance the cheesecake, not overwhelm it. I'd buy this again in an instant!